Discover Jibal Kefir – a naturally fermented dairy drink – a traditional dairy beverage produced through natural fermentation, valued for its gently tangy flavour and light, refreshing texture. Made from high-quality milk sourced from local farms that respect animal welfare and comply with strict production standards, Jibal Kefir fits perfectly into a balanced everyday diet.
The main advantages of Lben Jibal:
• Natural fermentation – made using lactic acid bacteria cultures that give it its distinctive, fresh taste
• Gently tangy and refreshing – ideal to enjoy on its own or as an accompaniment to meals
• Natural nutritional value – a source of protein and calcium that supports proper body function
• Light consistency – easy to drink and enjoyable at any time of the day
• High-quality dairy product – prepared from carefully selected milk
• Perfect for everyday use – suitable for breakfast, as a snack or as part of a healthy lifestyle
Jibal Kefir is an excellent choice for consumers seeking a natural, fresh and light dairy drink for daily consumption.
| Average nutritional values | 100 g |
| Energy (kcal/kJ) | 57,7/244,6 |
| Fat (g) | 1,5 |
| Of which saturates (g) | 0,95 |
| Carbohydrates (g) | 4,17 |
| Of which sugars (g) | 4,17 |
| Protein (g) | 3,9 |
| Salt (g) | 0,05 |
| Calcium | 116,51 mg |
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| TAX | % |
| Unit bar code | 6111246955291 |
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| Expiry date | 30 days |